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Stainless Steel Manual Garlic Press & Mincer – Kitchen Tool

Stainless Steel Manual Garlic Press & Mincer – Kitchen Tool

Regular price $8.95 USD
Regular price $12.95 USD Sale price $8.95 USD
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Make garlic prep quick and effortless with this stainless steel manual garlic press and mincer. Designed for everyday kitchen use, it crushes and minces garlic cloves with a single squeeze — no peeling required. Compact, durable, and easy to clean, it is a practical addition to any kitchen toolkit.

Key Benefits

  • Efficient Garlic Crushing: Minces and crushes garlic cloves quickly with minimal effort, saving time during meal preparation.
  • Stainless Steel Construction: Made from stainless steel for durability, rust resistance, and long-lasting performance.
  • FCM Certified: Meets Food Contact Material (FCM) certification standards, confirming it is safe for use with food.
  • Manual Operation: No batteries or electricity required — simple, reliable, and easy to use anywhere.
  • Easy to Clean: The stainless steel surface is easy to rinse clean after use.
  • Compact & Practical: Lightweight and compact design makes it easy to store in any kitchen drawer or utensil holder.

Specifications

  • Material: Stainless Steel
  • Certification: FCM (Food Contact Material)
  • Operation: Manual
  • Type: Garlic Press / Mincer / Crusher
  • Use: Kitchen — Fruit & Vegetable Preparation

What's Included

  • 1 x Stainless Steel Garlic Press & Mincer

How to Use

  1. Place a garlic clove into the press chamber.
  2. Squeeze the handles firmly together to crush and mince the garlic.
  3. Scrape the minced garlic from the press and rinse clean after use.

Helpful Notes

  • Rinse immediately after use to prevent garlic residue from drying on the surface.
  • Manual measurements may vary slightly from listed dimensions.

FAQ

Is this garlic press food safe?

Yes, it is FCM (Food Contact Material) certified, confirming it meets safety standards for use with food.

Do I need to peel the garlic first?

Many garlic presses can be used with unpeeled cloves — the skin stays in the chamber while the garlic is pressed through.

Is it easy to clean?

Yes, the stainless steel surface rinses clean easily. A quick rinse under running water after use is recommended.

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